Colorful and full of rich, nourishing ingredients, this dish can be served as a healthy side or over rice or pasta for your main course.

Prep Time: 10 minutes Cooking Time: 10 minutes Yield: 4-6 servings

Ingredients:

2 ears of corn (corn sliced off)
2 carrots, thinly sliced
1 bunch broccoli
1 cup purple cabbage, shredded
1 pint cherry tomatoes
1 tablespoon olive oil
1 teaspoon Braggs Liquid Amino

Directions:

1. Heat oil in a large skillet or pan.

2. Add carrots, stir and cook for 2 minutes.

3. Add broccoli, stir and cook for 2 minutes.

4. Add remaining ingredients and stir for 2 minutes. Then add a splash of water, cover and allow to steam for 3 minutes.

5. Remove from heat, stir and leave covered for 2-3 minutes, depending on how crunchy you like your veggies.

6. Sprinkle Braggs Liquid Aminos and stir. Serve.

By Katharine Silvestri